Crude Palm Oil (CPO) is a natural, unrefined oil extracted from the pulp of oil palm fruit. It has a reddish-orange color due to its high beta-carotene content and is a primary product of the palm oil industry, widely used in food, cosmetics, and biodiesel production. CPO is valued for its versatility and high yield compared to other vegetable oils, making it a crucial global commodity. It contains a mix of saturated and unsaturated fats, along with beneficial nutrients like vitamins A and E. However, its production is often associated with environmental and ethical concerns, including deforestation and habitat destruction.